Eureka

I checked out a Bette Hagman dessert book from the library today. Then I discovered what I had done wrong with my cookie conversion!

The Bette Hagman flour substitute on tacanow.com is only for bread. That's why my coffee cake came out great but my cookies didn't.

I am going to have to buy a Bette Hagman cookbook. She explains the properties of the different flours and why you blend them the way you do.

I am also baking my way through the cookbook I purchased from kurly1@rogers.com off ebay.

Her belgian waffles are BETTER than wheat flour waffles. I made her snickerdoodles today. Yum.

I didn't like her chicken fingers, but that is because they had rice flour. I coat mine with potato chips and corn meal - much better.

SJ did much better this week now that he is on his diet. We still have tantrums but his behavior has improved A LOT from last week.